Commitment
QHSE Objectives
As we offer catering services, our main goal is customer satisfaction. This objective can only be reached with efficient quality management at all levels and a constant implication & participation of all employees in the company.
Our Story
At Food & Events Africa
We ensure customers' satisfaction, We maintain clean and nice work place.
We respect international hygiene standards, and we make sure that nobody gets hurt.
Quality
- Customer needs identification
- Customers’ satisfaction
- Flexibility & Reactivity
Environment
- Use of environment-friendly chemicals whenever possible
- Reduction and sorting of waste
- Respect of local requirements
- Maintenance of clean and nice work place
Hygiene – Health
Security
- Respect of international hygiene standards
- Guarantee of healthy products
- Guarantee of personal and food hygiene
- Guarantee of an efficient care from our personnel
- Implementation of preventive measures (medical, training, procedures)
- Nobody must get hurt or be killed
- Maximal reduction of dangers
- Politics of non-consumption of drugs and alcohol